Mother’s Day lunch at Brasa 12.5. – Only the best for her
Mother’s Day – the best reason to come and cap off a little more glamorous barbecue season in the heart of the Senate Square! We’ll cook the fish, vegetables and meats in the glow of the open fire to a delicious perfection, and you can just enjoy.
Make your reservation soon!
BRASA’S MOTHER’S DAY MENU 69€
WINES FOR THE MENU 45€
There will be two covers; from 12pm to 2pm and from 3pm to 6pm
STARTERS
The starters are intended to be shared among the group.
Sugar salted salmon | Grilled fennel | Dill
White asparagus | Roe of trout | Ramsons
Green asparagus | Culatello | Hollandaise sauce
Foie grass croustade | Fresh tuna
Cacio e pepe | Fermented black pepper
Sage blackpepper bread | caramelized onion butter
MAIN COURSE
Charred arctic char | Grilled potato | Miso butter sauce
DESSERT
White chocolate parfait | Rhubarb | Mint