Mother’s Day lunch at Brasa 12.5. – Only the best for her

Mother’s Day – the best reason to come and cap off a little more glamorous barbecue season in the heart of the Senate Square! We’ll cook the fish, vegetables and meats in the glow of the open fire to a delicious perfection, and you can just enjoy.

Make your reservation soon!

BRASA’S MOTHER’S DAY MENU 69€
WINES FOR THE MENU 45€

There will be two covers; from 12pm to 2pm and from 3pm to 6pm

STARTERS

The starters are intended to be shared among the group.

Sugar salted salmon | Grilled fennel | Dill

White asparagus | Roe of trout | Ramsons

Green asparagus | Culatello | Hollandaise sauce

Foie grass croustade | Fresh tuna

Cacio e pepe | Fermented black pepper

Sage blackpepper bread | caramelized onion butter

MAIN COURSE

Charred arctic char | Grilled potato | Miso butter sauce

DESSERT

White chocolate parfait | Rhubarb | Mint